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Ecobloom Goes to the UAE! 🚀

Ecobloom sets foot in the Middle East’s CEA sector with a groundbreaking collaboration. Partnering with one of the first vertical farms in the UAE, Ecobloom is set to revolutionize modern agricultural practices in the region. This strategic collaboration, highlights Ecobloom’s commitment to advancing sustainable and innovative solutions in the agriculture industry. The UAE-based vertical farm, …

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Ideas and Knowledge Exchange: University of Seoul Students Visit Ecobloom R&D Farm

In a fascinating exchange of knowledge and cultural insights, a group of horticulture and plant science students from the University of Seoul in South Korea recently visited the Ecobloom R&D farm. The visit not only provided a deeper understanding of the industry but also shed light on the global perspectives shaping the future of Controlled …

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Addressing Impostor Syndrome and Nurturing a Supportive Work Environment

In today’s professional world, Impostor Syndrome is an invisible challenge that many individuals face, even in the most thriving companies. At Ecobloom, we understand the importance of fostering a healthy and encouraging work environment that not only acknowledges the potential of each team member but also actively works to bring out the best in everyone. …

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Navigating Challenges & Rethinking the Food Supply Chain with AgriTech Startups

In the wake of recent global events such as the COVID-19 pandemic and ongoing global conflicts, the vulnerabilities of the worldwide food supply chain have been brought to light. These have prompted a reevaluation of the systems that feed our planet and highlighted the urgent need for agricultural innovation. In considering potential solutions, it becomes …

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Tackling Food Waste: From Farms to Your Plate

Food waste is an issue with significant environmental, economic, and ethical implications. At the farm level, food loss falls into categories: crops that are never harvested and those lost between harvest and sale. There are numerous reasons behind this waste, including labor shortages, market price fluctuations, and the unpredictability of farming. Labor Shortages: Leaving Crops …

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Scaling Indoor Farms with EcoSense: Enhancing Sustainability, Efficiency, and Community Impact

Indoor farms, as innovative and sustainable agricultural enterprises, are uniquely positioned to serve urban communities. Having a technology-driven approach can expand and grow the business while better serving the community, significantly enhance efficiency, productivity, and farmer engagement, supporting both the farm’s growth and its community-centric mission. One of the primary avenues for growth in indoor …

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Building Facility Ventilation Strategies

Creating uniform optimal growing conditions by strategic equipment placement ​ Creating homogeneous growing conditions throughout the facility allows farmers to achieve consistent results every cycle. However, this is hard to achieve for two reasons. One, indoor climate is a dynamic system, and second, it is impossible to know how the conditions vary at different parts …

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Increasing Crop Cycles and Preventing tip burn

Plant maturity tracking and harvest notification​ Everyone understands the importance of harvesting crops on time. It allows farmers to sell their crop at their best condition while meeting the stipulated standards such as height and weight. However, if not harvested on time, the crops deteriorate and/ or consume resources (space, energy and nutrients) which lead …

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